Midweek Meals

Take a look at the menu for this new semester of Midweek meals.


Served every Wednesday in the Boatwright Center from 5:15pm-6:15pm.

August 13

Baked Ziti with Meatballs, Broccoli, Ciabatta Bread, Salad Bar and Dessert. Gluten-Free option: GF Meatballs with Garlic & Oil Pasta

August 20

Rotisserie Pulled Chicken w/ BBQ Sauce, Steak Fries or Sweet Potato Fries, Green Beans, Coleslaw, Sweet Cornbread, Salad Bar and Dessert.

August 27

Chopped Steak, Mashed Potatoes or Mac and Cheese, Coleslaw, Salad Bar, Yeast Rolls, and Dessert.

September 3

Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black Bean Salsa with Chips, Salad Bar and Dessert.

September 10

Grilled Chicken, Roasted Rosemary Potatoes, Roasted Vegetables, Ciabatta Bread, Salad Bar and Dessert.

September 17

Rotisserie Pulled Chicken w/ BBQ Sauce, Steak Fries or Sweet Potato Fries, Green Beans, Coleslaw, Sweet Cornbread, Salad Bar and Dessert.

September 24

Chopped Steak, Mashed Potatoes or Mac and Cheese, Coleslaw, Salad Bar, Yeast Rolls, and Dessert.

October 1

Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black bean Salsa with chips, Salad Bar and Dessert.

October 8

Baked Ziti with Meatballs, Roasted Vegetables, Ciabatta Bread, Salad Bar and Dessert. Gluten-Free option: GF Meatballs with Garlic & Oil Pasta

October 15

Rotisserie Pulled Chicken w/BBQ Sauce, Steak Fries or Sweet Potato Fries, Green Beans, Coleslaw, Sweet Cornbread, Salad Bar and Dessert.

October 22

Chopped Steak, Mashed Potatoes or Mac and Cheese, Coleslaw, Salad Bar, Yeast Rolls, and Dessert.

October 29

Lasagna, Broccoli, Ciabatta Bread, Salad Bar, and Dessert. Gluten-Free option: GF Lasagna.

November 5

Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black bean Salsa with chips, Salad Bar and Dessert.

November 12

Grilled Chicken, Roasted Rosemary Potatoes, Roasted Vegetables, Ciabatta Bread, Salad Bar and Dessert.

November 19

Rotisserie Pulled Chicken w/BBQ Sauce, Steak Fries or Sweet Potato Fries, Green Beans, Coleslaw, Sweet Cornbread, Salad Bar and Dessert.

December 3

Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black bean Salsa with chips, Salad Bar and Dessert.

December 10

Chicken Parmigiana, Baked Ziti, Roasted Vegetables, Bread, Salad Bar and Dessert.

Gluten-Free option: Grilled Chicken with GF Garlic & Oil Pasta.