August 12

Eggs, Bacon, Grits, Pancakes with Toast.

August 19

Chopped Steak, Mashed Potatoes or Mac and Cheese, Roasted Vegetables, Salad Bar, Yeast Rolls, and Dessert.

August 26

Rotisserie Pulled Chicken or Pulled Pork w/BBQ Sauce, Steak Fries or Sweet Potato Fries, Green Beans, Sweet Cornbread, Salad Bar and Dessert.

September 2

Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black Bean Salsa with Chips, Salad Bar and Dessert.

September 9

Grilled Chicken, Roasted Rosemary Potatoes, Greek Chickpea Salad, Hummus with Pita Bread and Vegetables, Salad Bar and Dessert.

September 16

Chopped Steak, Mashed Potatoes or Mac and Cheese, Roasted Vegetables, Salad Bar, Yeast Rolls, and Dessert.

September 23

Rotisserie Pulled Chicken or Pulled Pork w/BBQ Sauce, Steak Fries or Sweet Potato fries Green Beans, Sweet Cornbread, Salad Bar and Dessert.

September 30

Baked Ziti with Meatballs, Broccoli, Ciabatta Bread, Salad Bar and Dessert. Gluten-Free option: GF Meatballs with Garlic & Oil Pasta.

October 7

Grilled Chicken, Roasted Rosemary Potatoes, Greek Chickpea Salad, Hummus with Pita Bread and Vegetables, Salad Bar and Dessert.

October 14

Chopped Steak, Mashed Potatoes or Mac and Cheese, Roasted Vegetables, Salad Bar, Yeast Rolls, and Dessert.

October 21

Rotisserie Pulled Chicken or Pulled Pork w/BBQ Sauce, Steak Fries or Sweet Potato fries Green Beans, Sweet Cornbread, Salad Bar and Dessert.

October 28

Lasagna, Broccoli, Ciabatta Bread, Salad Bar, and Dessert. Gluten-Free option: GF Lasagna.

November 4

NO MEALS OR MIDWEEK

November 11

Grilled Chicken, Roasted Rosemary Potatoes, Greek Chickpea Salad, Hummus with Pita Bread and Vegetables, Salad Bar and Dessert.

November 18

Chopped Steak, Mashed Potatoes or Mac and Cheese, Roasted Vegetables, Salad Bar, Yeast Rolls, and Dessert.

November 25

NO MEALS OR MIDWEEK

December 2

Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black Bean Salsa with Chips, Salad Bar and Dessert.

December 9

Chicken Parmigiana, spaghetti with marinara, Roasted Vegetables, Bread, Salad Bar and Dessert. Gluten-Free option: Grilled Chicken with GF Garlic & Oil Pasta.

Dessert: Cookie Exchange!