Midweek Meals
Take a look at the menu for this new semester of Midweek meals.
Served every Wednesday in the Boatwright Center from 5:15pm-6:15pm.
Rotisserie Pulled Chicken w/ BBQ Sauce, Steak Fries or Sweet Potato Fries, Cole Slaw, Sweet Cornbread, Salad Bar and Dessert.
Chicken Parmigiana, Baked Ziti, Peas or Green Beans, Bread, Salad Bar and Dessert.
Gluten-Free option: Grilled Chicken with GF Garlic & Oil Pasta.
Chopped Steak, Mac & Cheese, Vegetables, Yeast Rolls, Salad Bar and Dessert.
Chicken or Beef Taco Bowls, Rice or Salad, Black Beans, Aloma Homemade Black Bean Salsa with Chips, Salad Bar and Dessert.
Lasagna, Broccoli, Ciabatta Bread, Salad Bar and Dessert.
Rotisserie Pulled Chicken w/ BBQ Sauce, Steak Fries or Sweet Potato Fries, Cole Slaw, Sweet Cornbread, Salad Bar and Dessert.
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